rosemary extract

Rosemary Extract was obtained from dry rosemary leaf (Rosemarinus offcinalis L) with supercritical carbon dioxide under gentle condition.

Rosmarinic acid

Carnosic acid isconsidered to be a natural, efficient and stable (high temperature durable) ,safe, non-toxic and none-side-effects, water-soluble antioxidants and a greenfood additive.

 

Studies shows that,rosemary acid has a strong ability to scavenge free radicals, stronger than thatof vitamins E. Rosemary acid is also broad-spectrum anti-microbial, anti-virus,anti-inflammatory, anti-tumor, anti-platelet aggregation and thrombosis,anti-angiogenesis, anti-depression, anti-neurodegenerative diseases and so on.

 

Carnosic acid

Carnosic acid is consideredto be a natural, efficient and stable ( high temperature durable ) . security,non-toxic and none-side-effects, oil-soluble antioxidants and a green foodadditive.

It can be added into oil and fatty food, pharmaceutical, chemical,cosmeticsand feed , etc. In addition to prevent or delay the oxidation processof oil and fatty food , improve the stability of the food and extendthe storagetime , and be used as meat and fish sauce , it also has good physical andbiological activities , such as antibacterial actioninhibiting   the AD virus Camos aid could effectively controlbody weight by regulating the absorption of fat , to achieve the goalofreducing   weight ,   it also can treat inflammation, sore throatsand ineson prevent alzheimers disease, t can treatment of diabetesand to promotethe formation of nerve growth factor etc . Carnosic aicd is also tooth grindingand gargle agent and important rawmaterials , t can treat the menopauseobstacles and delactation t as can use for stomachic, has the function to therheumatismspasm convergence , stei, expansion , nhb swang era vascular owerblood sugar evels , promote the seceion of bile.